Getting Ready.

  • Posted on June 28, 2011 at 12:17 am

As the day approaches for the event, I have started to do my own taste-testing.  Not from the wedding cake bakers in the running though, just random bakers.  What I found interesting though is that my stomach knows right away what is good and not to ever approach again.  I think I told you about the upcoming video in which I am tasting cake.  Well the props, (yes they were real) were from the fabulous Carrot Top.  Neither cake was a wedding cake, but oooooh, they were good.

The other day, I was in the mood for more cake, but not anywhere near Carrot Top, so I went to a random bakery nearby and had what I had hoped would be a chocolate cake.  Alas, it was possibly pound cake covered with chocolate frosting and topped with sprinkles.  It was good, not fabulous, but my stomach was not pleased in the least.  The moral of the story is, even though it’s cake and covered in chocolate, doesn’t mean that it will be good all the way through.

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